Just after the Mont Blanc Tunnel, in the village of Entrèves a typical Valle d'Aosta restaurant, where you will be warmly welcomed. You can taste typical dishes, home made desserts and a wide selection of wines from Aosta Valley and elsewhere.

A 30 minutes drive from Chamonix via the Mont Blanc.

At the foot of Mont Blanc and the Aiguille Noire de Peuterey, Val Veny, a sysmpathique team welcomes you at Restaurant-Bar-Pizzeria du Petit-Mont-Blanc. In summer, you can reach us by car or bus from Courmayeur. The restaurant is at the crossroads of many walks or mountain biking. In winter, you get to enjoy skiing and a pig roasted on the barbecue

The Restaurant-Pizzerria L'Ancien Casino is located in a beautiful building from the twentys in the heart of Courmayeur. Open all year, L'Ancien Casino welcomes you in a warm ambiance and in a recently renovated decor, with panoramic views over the Angel Garden Square. Italian cuisine and specialties Valdôtaines, along with a wide selection of wines will make you spend a very pleasant meal.

Germaine welcomes you warmly all year round.
In the winter, the Tronchey is accessible by foot, snowshoes or cross country skiing, from Planpincieux hamlet in the Val Ferret (close to Courmayeur)
Enjoy a speciality from Valle d'Aosta, polenta with three meats, and finish your lunch with home made desserts. Closed from 3 Nov to 3 Dec
In Winter, in case of bad weather, please call first

On the road to the beautiful Val Ferret at the foot of the Grandes Jorasses, the little Bar "Le Retze" welcomes you to enjoy Aosta Valley sandwiches, plates of cold ham and cheeses to try an old recipe of polenta facing Mont Blanc and golf course club Courmayeur.

In 1959, the Pré de Pascal was a cottage of mountain pasture, owned by the family Scalvino. Jolanda Scalvino Carletto and transform the old pasture in a delightful restaurant still run by their families. Opened in 1972 and is located at 1912 meters, with the arrival of the Val Veny cable car. The bar-restaurant offers typical dishes of the Aosta Valley.

The restaurant La Fodze was created twenty years ago by Maura's Dad. Initially, it was a sheep house.
Now it's Maura who took over the restaurant. Trouvrez you a wide selection of delicious wines of the Aosta Valley, Piedmont or Tuscany.
Noodles, various meats, mushrooms and wonderful desserts in-house. Come and enjoy!

A charming hotel, located in the hamlet Entrèves most characteristic of Courmayeur, the Auberge de La Maison is nestled in a spectacular and unique at the foot of Mont Blanc. This is an elegant cottage with refined architecture and yet simple, with old wood interiors that create a warm, welcoming and in a large family house.

Main courses and specialties: the oldest Pizzeria in Courmayeur. You can enjoy delicious pizza thanks to the very careful choice of quality ingredients and to the wood-fired oven cooking. The restaurant offers a wide range of specialties from the local to the international cuisine. Open everyday.

At La Terrazza Restaurant, you will experience an art which is born of experience and passion.

In a welcoming atmosphere, you can enjoy delicious dishes Valdôtaine and very good pizza.

A large wine selection.

Located at the Col du Grand Saint-Bernard, such a mythical place, a charming restaurant awaits you on the Italian side of the col.
From June 1st to October 1th5, Delia and her husband Aurelio in the kitchen, offer gourmet specialties Valdôtaines. The food is delicious.
It is advisable to book. Open for lunch and dinner. A magic moment!

On the ski slopes of Val Veny (Courmayeur), the restaurant La Grolla is a perfect stop for lunch break. The Italian side of Mont Blanc and the Brenva glacier offer a breathtaking spectacle. Falls of seracs are a magical show.
There is the possibility to be picked up by snowmobile (skidoo) or catrack for 14 people in the evening.

The Restaurant Oasi at the foot of the Grand Jorasses and facing Mont Blanc, magical and majestic views.
Rosita and her family invite you to taste the polenta and other traditional dishes from Valle d'Aosta.
Open every day at noon until 13 Sep, every evening of August and the weekends of June, July and September. Reservations recommended.

Just after the hamlet Planpincieux at the foot of the Grandes Jorasses, you find the restaurant Chalet Proment held by Floriano, a jovial and very nice character Valdôtain.
This restaurant enjoys a fine reputation throughout the Aosta Valley for its warm and hospitable and specialties typically local.
In Winter, in case of bad weather, please call first