Nicolas Martin offers every evening a fine dining French and creative cuisine. With 3 menu at your disposal: € 28 Menu des Granges, Menu du Chef at 50€ and the Tasting menu at € 80.

Reservations recommended.

Serving a fine selection of indian dishes, from mouth watering tandoori items to delicious vegeterian dishes, including tasty indian sweets. Restaurant Gandhi is sure to please every palate.
The aroma of our food is enticing and the food is undeniably scrumptious. We have different dishes to suit the different tastes of different people.

Open for lunch and dinner on Les Houches Ski slopes, with a sunny terrace and two indoor seating areas. On the top of Maison Neuve teleski and at the departure of the famous Khandahar slope, "Le Hors Pistes" offers savoyarde and gastronomic cuisine.
Reservation is recommended.

Caprice offers a traditional cuisine buffet (from 19,90 €) and other specialties.
You will be seduced by her cottage decor, fireplace and the kindness of the team. Children are welcome (free up to 4 years).
The restaurant can accommodate up to 70 people. It is best to book.

In the heart of the scenic village of Servoz, les Gorges de Diosaz hotel and restaurant offers both local and seasonal food prepared with a modern style. These gastronomic delights are available "à la carte" or "menu of the day". Dine indoors or on their south facing terrasse.
The Restaurant Les Gorges de la Diosaz again referenced in the Bib Gourmand 2010

Open daily in winter, the restaurant is accessible skiing in Les Houches or is a 20 minute walk from the Maison Neuve parking. Reservations required for dinner.

Since a couple of years, the Basil Restaurant become a heaven of charm and delight.
Jerome, the chef, offers various dishes and refined flavors, Elizabeth welcomes you with his kindness and hospitality.
Christmas Menus are waiting for the holidays. Open evenings only, reservations are recommended.

Chris-tal Restaurant is open for customer outside the hotel. Menu start from 19 euro. At Chris-tal Restaurant have a look around our specialities like fondue, tartiflette, berthoud and savoy farcon. Children menu fish and salads.